Menu

Parmesan, Basil, Roasted Tomato Sauce

Chef 's Choice of Artisan Meat & Cheeses

Lemon Caper Aioli, Micro Green Salad, Grilled Lemon

Fingerling Potato Salad, Scallion Aioli, Crispy Shallots, Micro Green Salad

Field Greens, Cucumbers, Dried Cranberries, Farro, Mint, Feta Cheese, Balsamic Vinaigrette

Crispy Wontons, Sweet & Sour Glaze, Pickled Fresno Chilis, Mint & Basil

Peppercorn Crusted, Truffle Aioli, Arugula, Parmesan, Grilled Sourdough

Green Leaf Lettuce, Pear, Red Onion, Walnuts, Bacon, Egg, Parmesan, Ceasar Dressing

Tomato, Basil, Balsamic Glaze

Guajillo Marinated Steak*, Pico de Gallo, Grilled Lime, Parsley

House-Made Crouton, Melted Gruyere Cheese, Chives

Prosciutto and Tomatillo Sofrito OR Garlic White Wine Sauce. Toasted Sourdough Bread

House-Made Cocktail Sauce, Lemon Wedge, Old Bay Poached Shrimp

Ahi Tuna, Fresh Avocado, Radish, House Ponzu Sauce, Crispy Wontons

Parmesan, Basil, Roasted Tomato Sauce

Iceberg, Tomato, Bacon Lardon, Blue Cheese, Scallion

Snake River Farms Wagyu Burger, Gribiche, Muenster, Crispy Shallots, Brioche Bun, Cattle Shed Fries

Cream Sauce, House-Made Tagliatelle, Parmesan Cheese, Chives

Sauteed Springer Mountain Chicken Breast, Spinach, Caper Berries, Sundried Tomato, Lemon Butter, Grilled Lemon

Bolognese Sauce, Wagyu Ground Beef, House-Made Tagliatelle, Parmesan Cheese, Basil

Hickory Smoked, Sherry Bacon Vinaigrette, Chives

Australian Lamb Chops prepared medium, Dijon-Thyme Butter Sauce, Fingerling Potatoes, Parsley

Lemon Hollandaise, Citrus Breadcrumbs

Garlic & Ginger Glaze, Crushed Red Pepper

Please ask your server about today's selection

Please ask your server about today's selection garnished with chives on a bed of sour cream.

Garlic & Ginger Glaze, Crushed Red Pepper

Cattle Shed House Seasoning, Scallion Aioli

Honey, Goat Cheese, Scallions

Horseradish, Gruyere, Chive

Parmesan Cheese, Chives, Garlic Aioli